Selected cured meats, 24 months aged Prosciutto di Parma, mortadella, Barossa Valley smoked ham, Soppressa salame, marinated mixed olives and daily baked bread
$34
Selected cured meats, 24 months aged Prosciutto di Parma, mortadella, Barossa Valley smoked ham, Soppressa salame, marinated mixed olives and daily baked bread